Bring the fun with Free Shipping on select concession equipment
Be ready to serve a carnival of flavors with all the best fun foods and slushy drinks. From cool classic chocolcate milkshakes to savory pizza perfection and everything in between, our beverage and cooking equipment offerings are guaranteed to delight taste buds and ignite smiles. Whether it's hot dogs, brats, and a delicious charbroiled veggie burger, our range of cooking equipment promises to deliver something to satisfy every craving.
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Bring back memories of the ballpark or the beach with the perfect hot dog.
Turn up the heat on your concession stand or kitchen with our top-of-the-line hot dog cooking equipment! From sleek rollers to high-capacity steamers or broilers, our selection of hot dog cooking gear is designed to deliver perfection with every bite. Crafted for durability and efficiency, our hot dog cooking machines make preparing delicious dogs a breeze, whether you're serving up classics at a stadium or catering a corporate event. And to top off the best gourmet hot dog experience, don't forget to store the buns in a warmer box or steam them perfectly while cooking the dogs.
Elevate your fun food game and satisfy hungry customers with our premium hot dog cooking equipment. Get ready to dish out satisfaction in every bite!
Cool off with a wide variety of frozen beverages.
Not all perfect treats come from a concession stand. Fresh and delicious frozen drinks and desserts are always in season. Make sure you have the right equipment to support large volumes of slushy drinks to pair with the other fun food on your menu. Check out our blog to get recipes for big batches of everyone’s favorite frozen cocktails. Or keep your offering family friendly by focusing on milkshakes and other non-boozy slushy drinks.
Pizza is a year-round family favorite.
With the right pizza oven you can boost sales all year long. We offer top brands including Blodgett, Winco, Waring, and Nemco that support liquid propane, natural gas, or electric ovens. Regardless of where you’re located, your guests will love comparing the more Roman and Detroit style to the Chicago deep dish approach to New York’s thin slices. As long as you have a perfectly cooked crust with plenty of sauce and cheese with a variety of toppings, your pizza will be a hit.
Offering hot dogs at your fall ball game? Make sure you're ready for a crowd.
Q: Do I need a special hot dog cooker?
A: A commercial hot dog cooker can offer several benefits for food service businesses who frequently prepare hot dogs in large quantities or require consistent, efficient cooking:
- Capacity: Commercial hot dog cookers often have a high capacity, allowing you to cook many hot dogs at once. This is particularly useful for businesses such as concession stands, food trucks, or restaurants where there is high demand.
- Efficiency: These cookers are designed for rapid cooking, allowing you to serve hot dogs quickly to customers. This can help improve service speed and customer satisfaction.
- Consistency: Commercial hot dog cookers are built to maintain consistent cooking temperatures, ensuring that hot dogs are cooked evenly throughout. This consistency helps in producing high-quality, uniform results every time.
- Versatility: Some commercial hot dog cookers come with additional features such as bun warmers or steamers, allowing you to offer a variety of hot dog-related menu items efficiently.
- Durability: Designed for heavy-duty use, commercial hot dog cookers are typically built with durable materials that can withstand frequent cooking cycles and continuous operation.
- Convenience: Many commercial hot dog cookers come with features such as adjustable temperature controls, timers, and easy-to-clean surfaces, making them convenient to use and maintain in a busy commercial kitchen environment.
- Presentation: Some commercial hot dog cookers are designed with aesthetics in mind, featuring attractive displays that can enhance the presentation of your hot dog offerings and attract customers.
Overall, investing in a commercial hot dog cooker can streamline your hot dog preparation process, improve efficiency, and help maintain consistency in your food service operations.
The right tools make all the difference when serving margaritas
Q: How do I make the best frozen margarita?
A: Making the best frozen margarita requires the right balance of ingredients and a few key steps to ensure a perfect blend of flavors and consistency. Here's a step-by-step guide to making a delicious frozen margarita:
Ingredients
- 2 oz (60 ml) tequila
- 1 oz (30 ml) triple sec or orange liqueur
- 1 oz (30 ml) freshly squeezed lime juice
- 1/2 oz (15 ml) simple syrup or agave nectar
- 2 cups (about 16 oz or 480 ml) ice cubes
- Salt or sugar (optional, for rimming the glass)
- Lime wedges, for garnish
Instructions:
- Prepare the Glass: If desired, rim your glass with salt or sugar. The easiest way to support beautiful, high-volume cocktails is to use a glass rimmer tool that includes lime juice, sugar, and salt. Without a rimming tool you can rub a lime wedge around the rim of the glass to moisten it, then dip the rim into a plate of salt or sugar until coated evenly.
- Chill Glasses: Use a glass chiller or place the prepared glasses in the freezer to chill while you prepare the margarita mixture. This will keep your margarita colder for longer.
- Blend Ingredients: In a high speed blender, combine the tequila, triple sec, lime juice, simple syrup or agave nectar, and ice cubes. Blend on high speed until the mixture is smooth and slushy. Taste and adjust sweetness or tartness as needed by adding more syrup or lime juice.
- Check Consistency: Check the consistency of the margarita. It should be thick and slushy, but still pourable. If it's too thick, add a splash of lime juice or water and blend again until you reach the desired consistency.
- Serve: Pour the frozen margarita into the chilled glasses. Garnish each glass with a lime wedge.
- Enjoy Responsibly: Serve and enjoy your delicious frozen margaritas immediately. Remember to drink responsibly and make sure your guests are enjoying in moderation.