Southbend H4362A Ultimate Hybrid Restaurant Range, Gas/Electric, 36", 6 non-clog gas burners, Wavy Grates, electric convection oven base, 162,000 BTU
Southbend
$12,011.00
Simultaneously cook up a number of menu items thanks to the Southbend H4362A Ultimate 36-inch gas/electric restaurant range with 6 wavy grate non-clog burners and an electric hybrid convection oven. The wavy grates above this range's burners facilitate even heating, and the burner design ensures they will hold up to high-volume cooking. Three oven racks offer options when baking or roasting, and a 22-1/2-inch flue riser features a shelf for quick storage of essential utensils. The largely stainless steel construction of this range also makes it highly durable and facilitates easy cleaning.
Features:
- Six non-clog burners
- Wavy grates
- Electric hybrid convection oven
- Three oven racks
- Stainless steel front, sides, shelf, and legs
- 22-1/2-inch flue riser with shelf
Dimensions:
Product: 43.6 in. D x 59.5 in. H x 36 in. W, 660 lbs.Package: 43.6 in. D x 65.5 in. H x 36 in. W, 660 lbs.
- Product Type:
- Gas