Southbend H4363A Ultimate Hybrid Restaurant Range, Gas/Electric, 36", 6 Star/Saute gas burners with standard grates, electric convection oven base, 198,000 BTU
Southbend
$11,480.50
Simultaneously bake, sauté, and more thanks to the Southbend H4363A Ultimate 36-inch gas/electric restaurant range with 6 standard-grate star/sauté burners and an electric hybrid convection oven. This range's burners facilitate exceptional heat distribution, making them ideal for quick sautéing as well as other tasks. A standing pilot also ensures that the burners will light quickly, saving time during busy hours. An electric hybrid convection oven offers baking and roasting capability, and this range's 22-1/2-inch flue riser even has a shelf attached for quick storage of essential utensils.
Features:
- Six star/sauté burners
- Standard burner grates
- Electric hybrid convection oven
- Three oven racks
- Stainless steel front, sides, shelf, and legs
- 22-1/2-inch flue riser with shelf
Dimensions:
Product: 43.6 in. D x 59.5 in. H x 36 in. W, 660 lbs.Package: 43.6 in. D x 65.5 in. H x 36 in. W, 660 lbs.
- Product Type:
- Gas