Winco BHKP-21 21" Perforated Basting Spoon w/Hook, 2mm, S/S

The Winco BHKP-21 21" Perforated Heavy Duty Basting Spoon is constructed of durable stainless steel so it will not bend or warp after repeated uses. This also ensures it has a long service life and withstands high volume use. The basting spoon features a wide bowl design that offers a generous hold. With its innovative precision pierced perforations, this 21" long basting spoon is ideal for draining excess liquids or moistening roasts to enhance the flavor. This basting spoon has a long handle that is not only convenient and provides easy use, but also can keep hands away from the heat. It is equipped with a hang hole for quick storage anywhere. A basting spoon is a long, narrow, and deep cooking tool with a large surface area that's used to scoop liquids from the bottom of pans and baste meats and poultry while cooking. Basting spoons can also be used to spoon sauces, melted butter, or marinades over dishes, and to avoid burning your fingers. A longer spoon can help you reach into tight areas without removing the pan from heat. The process of basting involves gradually pouring the liquid at the bottom of the pan, in which the meat is being cooked, over the meat, spoon by spoon. Basting spoons allows users to reach the bottom of hot pots and pans without burning hands. Basting spoons have a deeper dip in the middle and a larger surface area than a traditional dinner spoon to best collect the juice in order to pour a generous amount over the meat and keep your food flavorful. Basting is a culinary technique for moistening the surface of roasting meat, poultry, or other foods with pan drippings, stock, butter, or some other liquid. In addition to contributing moisture, basting adds flavor (as long as the basting liquid is flavorful) to the surface of the meat.

Features:

• 21"
• Perforated
• Heavy duty
• Hang hook
• 2.0mm thick
• Stainless steel

Dimensions: