Winco ESVI-1 Sous Vide Immersion Circulator Head, 120V, 900W

Delight your guests with evenly-cooked and perfectly-heated main dishes and sides using the Winco ESVI-1 Spectrum sous vide immersion circulator. Sous vide cooking is becoming increasingly popular, and with good reason; by vacuum-sealing your food and immersing it in hot water, your meals reliably retain moisture, nutrition, and flavor. This tool not only heats water to your desired temperature, but circulates it through your sous vide cooking container to ensure an evenly-heated and consistent cooking environment. Sous vide cooking is especially desirable for steaks, chicken, and other meats. By cooking at a slightly lower temperature for longer, your meats will cook fully without drying out. Sous vide can even help get steaks to perfect done-ness on the outside and rareness on the inside. Of course, this method is also usable for some tougher veggies such as carrots and asparagus, and can even be used for sweeter tasks like tempering chocolate for the perfect dessert. When paired with an immersion tank and vacuum bags, this Winco immersion circulator ensures your cooking water is heated to perfection, offering consistent cooking results and ensuring the dependability of your sous vide setup. This circulator's adjustable clamp is compatible with smooth and rimmed containers, and is easy to tighten and remove thanks to a simple twist dial. This circulator can work with up to 7.9 gallons of water at a time, plenty for creating a wide range of signature dishes and tasty sides, and can heat the water anywhere from 41 to 210 degrees Fahrenheit. The circulator can also quickly be set to display measurements in Celsius. An easy-to-read LED display and a solid-state digital control panel also make for intuitive operation, and the unit’s heat controls are accurate to within one degree Fahrenheit. Paired with the ability to set an exact temperature, this circulator's built-in timer with a range from 5 minutes to 99 hours helps to make overcooking a thing of the past. Busy kitchens will certainly benefit from a sous vide setup including this circulator, as its precision and consistency make it perfect for accomplishing longer cooking tasks with less supervision than may be required with oven and stovetop creations. For kitchens planning to use this sous vide immersion circulator for the dedicated creation of a menu staple, this unit even displays its most recently-selected temperature and time when turned on - perfect for getting everything just the way it was for consistent results. This circulator is also sure to hold up to the demands of a busy commercial kitchen, as it boasts a highly durable stainless steel and plastic construction.  The plastic top portion of this circulator keeps the controls and control surface from heating up during use, while also facilitating easy cleaning in between applications. The stainless steel bottom of this circulator is exceptionally durable, is sure to clean easily, and won't diminish in quality from its hours of being submerged in hot water.

Features:

• Temperature range is 41 to 210 degrees Fahrenheit
• Adjustable clamp
• Temperature accuracy within 1 degree Fahrenheit
• Easy-to-read LED display
• A quality-enhancing addition to any commercial kitchen

Dimensions:

Product: 25.75 in. D x 13.5 in. H x 3.69 in. W, 3.93 lbs.
Package: 15.75 in. D x 14.76 in. H x 14.96 in. W, 3.93 lbs.

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